This Greek savoury pastry recipe was Halloumi on Hope Street's contribution to the Glasgow and West Coast Cook Book. Halloumi Head chef, Muli Mukja says: "Spanakopita is a comforting dish that tastes great throughout the year. BUY THE BOOK: GLASGOW’S 100 BEST RESTAURANTS "For me, there's nothing better than the smell of freshly cooked layers of beautifully crispy … [Read more...] about Try Halloumi’s Greek Spanakopita Recipe at Home
Recipes
Recipe: Tantrum’s Old Fashioned Buttermilk Doughnuts
Discover why Tantrum have the best doughnuts in Glasgow with this tasty recipe for a traditional sweet treat. Hand-make a batch to brighten up your day in lockedown. This is just one of the winning recipes from top food places that features in our Glasgow and West Coast Cook Book. You can order a copy to be delivered for a special offer price here. Dough … [Read more...] about Recipe: Tantrum’s Old Fashioned Buttermilk Doughnuts
RECIPES: Simon Howie and MasterChef champion Gary Maclean share Valentine’s dishes
Scottish butcher Simon Howie has partnered with Scotland’s new national chef and MasterChef: The Professionals winner, Gary Maclean, to share two delicious recipes for Valentine's Day. Working together, the pair have come up with recipes for a brunch and a romantic dinner that centre around Simon Howie’s Wee Black Pudding. In these dishes, the soft textured pudding, which is … [Read more...] about RECIPES: Simon Howie and MasterChef champion Gary Maclean share Valentine’s dishes
Recipe: Glasgow Mess Irn-Bru dessert from 200 SVS
Introducing the Irn-Bru inspired Glasgow Mess, a new idea for festive dessert or something to consider for Burns Night celebrations. Concocted by Scott Dewhurst, head chef of 200 SVS, the restaurant and events venue on St Vincent's Street, the Glasgow Mess offers a wonderful twist to the classic Eton Mess. Irn-Bru is used to make the meringues, as well as a glazing syrup, … [Read more...] about Recipe: Glasgow Mess Irn-Bru dessert from 200 SVS
Malmaison share festive plans, tips and recipe
Malmaison’s boutique hotel, housed in a striking-looking former Greek Orthodox Church on West George Street, has grand plans to celebrate the festive season and the New Year in style. They've announced details of an afternoon tea, private party packages and special meals in their brasserie. “We really know how to through a party here at Malmaison, so you can rely on us for … [Read more...] about Malmaison share festive plans, tips and recipe