Escape the rain and fix yourself this delicious concoction – a New Orleans Gin Fizz for a taste of warmer climes. Exotic and creamy with the texture of fluffy clouds, the velvety rich flavours of Makar Old Tom muddles perfectly with the ingredients to create a devilish drink.
Created in 1888 by Henry Charles Ramos at the Imperial Cabinet Saloon on the corner of Gravier and Carondelet in New Orleans, the weekend is calling with this in hand.
60ml Makar Old Tom Gin
One-half lime freshly squeezed
One-half lemon freshly squeezed
20ml Sugar Syrup
Orange flower water
One egg white
30ml single cream
Topped with soda
Vigorously shake all ingredients except the soda with ice in a cocktail shaker.
Dry shake (without ice) for 10 – 15 seconds and fine strain into a chilled glass.
Top with soda water
Garnish with orange with mint
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