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Food and Drink

Interview: Mhairi Taylor of Gather By Zique

6th January 2019 by Paul Trainer

Last year was a time for change on Hyndland Street. First, much of the familiar purpose of Delizique was transferred to Bakery by Zique when it arrived on Lauderdale Gardens. Their passionfruit and white chocolate cheesecake is fantastic, by the way. Then, work began to transform the old interior into a restaurant concept. Gather By Zique has carved out its own place in the … [Read more...] about Interview: Mhairi Taylor of Gather By Zique

Cafe Strange Brew joins the Dennistoun breakfast club with Mesa cafe

5th January 2019 by Paul Trainer

Cafe Strange Brew has been a sensation in Shawlands. Now the team behind the popular brunch spot are set to bring their creative cooking to Dennistoun. C'est la Vie closed this week at 567 Duke Street. Unbeknownst to us, we had our last French toast there just after Christmas. Last night, the old sign was down and Cafe Strange Brew owner Laurie MacMillan was surveying the … [Read more...] about Cafe Strange Brew joins the Dennistoun breakfast club with Mesa cafe

The Grahamston bar in Radisson Blu is inspired by Glasgow’s forgotten village

5th January 2019 by Paul Trainer

The Grahamston, a new restaurant and bar located in the heart of Glasgow city centre, has opened following a £1.2 million transformation. Located within Radisson Blu on Argyle Street, the new dining and drinking experience is inspired by Grahamston, once a bustling village in the heart of the city, now a forgotten part of Glasgow’s history, buried deep below Glasgow Central … [Read more...] about The Grahamston bar in Radisson Blu is inspired by Glasgow’s forgotten village

Glasgowist goes for Christmas dinner at Cùl Cùil

21st December 2018 by Paul Trainer

There's a buzz about the place. Christmas decorations are understated but noticeable. It's a Friday night and every available space is occupied. Long tables, booths, smaller tables and a sweeping outdoor area that's hidden at the back. Tonight staff glide between groups of office workers, firemen, council employees, pals and families. Cùl Cùil is a new bar for casual … [Read more...] about Glasgowist goes for Christmas dinner at Cùl Cùil

Wester Spirit to launch tours of new Partick rum distillery

18th December 2018 by Paul Trainer

Wester Spirit Co. have pioneered commercial rum distillation in Glasgow for the first time in 300 years with the opening of their innovative, new distillery in November 2018. The cutting-edge technology used creates a truly unique, premium spirit which is inspired by traditional methods and elevated through adventurous and modern techniques. The brands Genio still is … [Read more...] about Wester Spirit to launch tours of new Partick rum distillery

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