The team behind Govan street food market Big Feed have unveiled their menu for a new venture at Princes Square.
Big Feed Kitchen launches on Friday offering dishes including pizza, bao buns, gyros, burgers and loaded fries alongside cocktails.
Jonathan Yvess of Big Feed Kitchen said: “This is a really exciting step for us and one we have been working on for a long time – the key to it all was finding the perfect venue so when we were approached by the team at Princes Square about working together it was a no brainer.
“We have a big, beautiful site downstairs and we’ll also be taking over the courtyard, it’s a lovely place to bring the family – whether you’re on a day out shopping, going to the cinema or just enjoying our gorgeous city.
“We’ve brought in a serious chef, Michael Scott, who has worked at numerous Michelin starred restaurants such as The Kitchin, Abstract, 21212 and No1 Balmoral as well as Caledonian Hotel, The Witchery and Prestonfield.
“We have carefully selected firm favourites inspired by our street food heritage and Mikey has brought them up to his kind of restaurant level – so it’s a fresh twist on classic street food dishes.
“Things like bao buns, pizzas, smashed Wagyu burgers, Korean buttermilk chicken, duck gyros and stacked salt and chilli fries to name a few – but the absolute best versions of all those dishes.”
Katie Moody, Centre Director, Princes Square, commented: “Princes Square is delighted to announce the opening of Big Feed Kitchen – a new restaurant extending into our courtyard area, joining Il Pavone and Everyman Cinema. We have a great admiration for the Big Feed brand and are delighted they’ve chosen Princes Square for their first city centre location – we can’t wait to launch this new food offering.”
