It was back August that Julie’s Kopitiam joined the party at SWG3, with a residency in the stylish Acid Bar within the studio, warehouse, venue and office space by the Clyde in the West End.
Since then they have been serving creative Malaysian dishes and quirky cocktails as an extension of their usual Southside home.
Now, by popular demand, Wednesday 16th October will be dumpling night. There will be a special extension to the usual menu at the pop-up kitchen.
You’ll be able to enjoy delicate parcels of food like this
You can book a place here.
Vegan options are available if prior notice is given when booking.