One of Glasgow’s most popular pizza joints, Paesano Pizza on Miller Street are expanding with plans to open a new restaurant in the West End. The new Italian eatery will open in early 2017.
Paesano confirmed the news on their Facebook page, saying: “We have acquired a new premises and there will be a brand new Paesano Pizza opening in the West End of Glasgow in early 2017! Keep an eye on all our social media channels for updates and also for invites to the launch parties which are not to be missed!”
Paesano Pizza has established a strong reputation for authentic, traditional Napoletana pizza. Cooked in Artisan built wood fired ovens from Naples. Their pizza is a hybrid yeast and sourdough proofed for over 48 hours. The long proofing time together with cooking at an intense heat of 500oC produces a distinctive light, soft crust.
