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Bilson Eleven

Bilson Eleven’s recipe for Whole Bream en Papillote, Potatoes and Samphire

8th November 2017 by Paul Trainer

One of the most interesting neighbourhood restaurants in Glasgow is Bilson Eleven, in a townhouse just off Duke Street in Dennistoun. They had reason to celebrate recently when they were recommended by the Michelin Guide. Chef-owner Nick Rietz worked in Two Fat Ladies before setting out on his own. His menu is short but ambitious, offering re-imagined versions of classic … [Read more...] about Bilson Eleven’s recipe for Whole Bream en Papillote, Potatoes and Samphire

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