Whenever Glasgow's best chefs are mentioned, Brian Maule is invariably near the top of the list. His restaurant on West Regent Street has been showered with awards and continues to provide the highest standard of fine dining in the city. Brian is an old-school working chef-proprietor, in the kitchen each day with his team and going round the tables in the dining room to … [Read more...] about Glasgow Food Heroes: Brian Maule at Le Chardon d’Or
Chefs
Chef César García Introduces Iberica Glasgow’s Winter Menu
It's a particular privilege to walk into a new restaurant. Everything is pristine, arranged with an undue level of precision. There's a nervous excitement, sometimes the faint whiff of terror. It's like wandering around the stage before the first night of a play, a chance to take a closer look before the performance begins. The absence of people, in a place designed for crowds, … [Read more...] about Chef César García Introduces Iberica Glasgow’s Winter Menu



