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Talk of the Town: Kelvingrove Café create Champagne Grotto

13th December 2019 by Paul Trainer

Kelvingrove Café have added a sparkling, fairy-light bedecked basement Champagne Grotto this Christmas. The Veuve Clicquot pop-up bar opened last night and will serve a festive drinks menu amidst the decorations.

There’s also a selection of dishes, including a Loch Fyne sharing platter and 40 day aged flat iron steak. 

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General Manager Kirstie Addis, said, “Everybody knows that Christmas is about spending time with your loved ones, eating great food and sipping on the very finest drinks. We have really strived to embrace the art of festive indulgence this Christmas and can’t wait to unveil our Veuve Clicquot Champagne grotto. It’s going to be magical.” 

Kelvingrove Café

Barry Oates, owner of Kelvingrove Café, added, “To help our customers see in 2020 in high spirits, we have also launched our brand new drinks menu this week and can’t wait for our customers to try some of the new creations.”

Kelvingrove Café’s grotto features an extended menu of Veuve Clicquot by the glass and bottle. Their skilled bartenders will be serving up three Christmas classic cocktails: Citrus Paradisi, Espresso Martini and Old Fashioned. The pop-up runs until 12th January.   

Kelvingrove Café, 1161 Argyle St, Glasgow G3 8TB, T: 0141 221 8988

Filed Under: Food and Drink

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