Roberta’s will open mid-September on St Vincent Street with Italian cooking in stylish city centre surroundings. C&C Restaurant Group, which also has Cranside Kitchen, Rioja and Halloumi in its restaurant portfolio, plans to transform the former Iberica site and work is currently underway.
Interior design elements in the old Victorian bank building will include a teal and gold colour palette, marble, rich warm woods and leather finishes. Roberta’s Neapolitan pizzas, made in a blistering-hot wood fired oven, will be the focus, while pasta dishes, grill-inspired plates, Italian desserts and a cocktail bar menu will complete the food and drink offering.
A large wine list will featuring established Italian labels as well as interesting new names.
Roberta’s will be open daily for lunch and dinner, with space for 100 guests.
Toni Carbajosa Director at C&C Restaurant Group, said: “Roberta’s Glasgow will take a fresher approach to the traditional Italian Ristorantes and Trattorias that can be found throughout Glasgow. We’ll have an extensive cocktail menu, wood fired pizzas, reinvigorating pasta dishesand sharing plates, the finest seafood and shellfish plus a dedicated aperitivo bar. Roberta’s will be lively and gallus, mixing Italian style with a strong dose of modern Glasgow attitude”.
Roberta’s is at 140 St Vincent Street Glasgow, G2 5LA and will open mid- September 2021.
Visit robertas.co.uk for updates.

