Glasgowist Brunch Club meets for the first time at 12pm on Saturday 26th October at 12 noon in Hutchesons City Grill, in association with Bacardi. Book your place for a social afternoon in the Merchant City with outstanding food and drinks. Join us for freshly baked pastries, a brunch course, dessert – each served with a delicious weekend cocktail – all for … [Read more...] about Book Your Place for a Glasgowist Brunch at Hutchesons City Grill
Food and Drink
Stack & Still Open Tomorrow at Glasgow Fort
Stack & Still's third branch will open tomorrow at Glasgow Fort. The latest expansion comes one year since the initial launch of the pancake restaurant brand at their flagship West George Street venue. Stack & Still opened their first city centre branch on 11th October 2018 serving over half a million pancakes in the first 6 months. Their second site at Silverburn … [Read more...] about Stack & Still Open Tomorrow at Glasgow Fort
Julie’s Kopitiam Bring Dumpling Night to SWG3
It was back August that Julie's Kopitiam joined the party at SWG3, with a residency in the stylish Acid Bar within the studio, warehouse, venue and office space by the Clyde in the West End. Since then they have been serving creative Malaysian dishes and quirky cocktails as an extension of their usual Southside home. Now, by popular demand, Wednesday 16th October will … [Read more...] about Julie’s Kopitiam Bring Dumpling Night to SWG3
No Stars for Glasgow in New Michelin Guide
The Michelin Great Britain & Ireland Stars for 2020 have been unveiled tonight at a special launch event at The Hurlingham Club in Fulham, London. 187 Michelin-Starred Restaurants are featured for 2020, including one new Three Star, four new Two Stars and 23 new One Stars. ORDER YOUR COPY OF GLASGOW & WEST COAST COOK BOOK WITH RECIPES FROM TOP RESTAURANTS Glasgow … [Read more...] about No Stars for Glasgow in New Michelin Guide
The Dhabba and Dakhin Create Seven Course Tasting Menus for National Curry Week
The Dhabba and Dakhin restaurants have each created a seven course tasting menu to celebrate National Curry Week from 7-13 October.Both are in the Merchant City, with The Dhabba boasting a North Indian menu while Dakhin offers a South Indian menu that is also gluten free. ORDER YOUR COPY OF GLASGOW & WEST COAST COOK BOOK WITH RECIPES FROM TOP RESTAURANTS Both … [Read more...] about The Dhabba and Dakhin Create Seven Course Tasting Menus for National Curry Week