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Food and Drink

Martin Compston is first in line at new Tennent’s visitor centre

22nd November 2018 by Paul Trainer

With his Line of Duty character often acclaimed for leading the investigative charge, Martin Compston proved he too could be first to a story, as he became the first person through the doors of The Tennent’s Story - a brand-new attraction opening to the public today. The actor, best known for playing Detective Sergeant Steve Arnott in BBC drama Line of Duty, took a break … [Read more...] about Martin Compston is first in line at new Tennent’s visitor centre

First Look: La Vita Spuntini opens on Gordon Street

17th November 2018 by Paul Trainer

After La Vita Pizzeria restaurants on George Square and in Bishopbriggs, Piccolino E Vino in Newton Mearns and Spuntini Byres Road, the Gordon Street venture, La Vita Spuntini, is Mario Arcari and his father's fifth restaurant in Glasgow. The 125 cover restaurant over two floors offers contemporary dining with an impressive cocktail bar attached to the elegant Italian … [Read more...] about First Look: La Vita Spuntini opens on Gordon Street

The Gannet to serve French vineyards inspired five-course tasting menu

13th November 2018 by Paul Trainer

The Gannet have announced a culinary journey through the vineyards of France on Wednesday 12th December. The five-course tasting menu created by chefs lead by Ivan Stein and Peter McKenna, will be served with matched French wines specially selected by the restaurant's Parisian sommelier, Severine Sloboda. The Gannet says: "We'll explore French wine regions that are … [Read more...] about The Gannet to serve French vineyards inspired five-course tasting menu

Michelin star chef Felice Sgarra will cook at Eusebi Deli in the West End

13th November 2018 by Paul Trainer

Eusebi Deli in Glasgow’s West End is set to host an exclusive evening of events to celebrate the World Week of Italian Cuisine on Wednesday 21st November. The campaign is organised by The Extraordinary Italian Taste. This year, companies and individuals acoss the globe will take part to celebrate Italian food and culture from the 19th to the 25th of November. The first event … [Read more...] about Michelin star chef Felice Sgarra will cook at Eusebi Deli in the West End

First Look: Jacques opens in Finnieston

12th November 2018 by Paul Trainer

Jacques is the latest addition to Argyle Street in Finnieston. The renovated bar and restaurant opened over the weekend. It's a "wee brother" venue to Brel on Ashton Lane, with a similar relaxed vibe, Belgian menu, fondue and raclette. There's a fairlit tree, s'mores, cocktails and craft beer. You can find out more here and the menu is here. Have a look at the pictures … [Read more...] about First Look: Jacques opens in Finnieston

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