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Food and Drink

In Pictures: Best dishes at Nam Tuk Tram Stop in Partick

21st December 2017 by Paul Trainer

An Asian street food spot on Patrick Bridge Street, Nam Tuk brings together Thai, Japanese, Chinese and Korean in a bright, quirky, colourful dining room where cuisines collide and overlap. It's an inventive formula and has caught the attention of locals since they opened here a couple of months ago. Try Korean BBQ, Thai curries and freshly made sushi all in the same meal. … [Read more...] about In Pictures: Best dishes at Nam Tuk Tram Stop in Partick

Glasgowist has a global dinner at One Star House Party

15th December 2017 by Paul Trainer

It's quiet on Pollokshaws Road. Quiet and cold. An unlikely setting, perhaps, for the world's most travelled restaurant. Yet it makes perfect sense. Couple Trisha and Kevin McCrae, with Scottish pal James Sharman, are back home after a year that has taken them half way around the world. The culinary nomads are on a journey to visit 20 countries in 20 months, setting up a … [Read more...] about Glasgowist has a global dinner at One Star House Party

Digital Glasgow: Interview with Mike Conyers, CEO and Founder of ResDiary

13th December 2017 by Paul Trainer

Chances are you have used ResDiary, although you may not have even noticed, or realised the global company is based in Glasgow. The business was founded in 2006 by Mike Conyers, a successful Scottish restaurateur. Frustrated at paying huge amounts each month to manage reservations, he decided to build his own system. The company began with a staff of two. Now the business … [Read more...] about Digital Glasgow: Interview with Mike Conyers, CEO and Founder of ResDiary

Flock Pop Up brings seven course tasting menu to Broomhill in the new year

12th December 2017 by Paul Trainer

Flock Pop Up have announced they will be taking over The Square Bar & Restaurant, Broomhill for two nights on the 27th and 28th of January 2018. Tables will be available between 5pm and 9pm both nights. The ethos behind Flock, with chef John Traynor in the kitchen, is showcasing Scottish produce and complimentary flavours. You can see this in the menu which includes … [Read more...] about Flock Pop Up brings seven course tasting menu to Broomhill in the new year

A Festive Afternoon Tea at Three Sisters Bake

9th December 2017 by Paul Trainer

Along the Crow Road, through Anniesland and into the affluent outpost of Bearsden. Keep going and very suddenly the terraced houses, 1930s tenements, fly-overs, traffic lights and rows of shops disappear, replaced by the jagged edges of hills, winding country roads, farm land and sweeping views. Three Sisters Bake in Killearn village is around 30 minutes drive from Glasgow. … [Read more...] about A Festive Afternoon Tea at Three Sisters Bake

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