After feverish speculation online, it has been confirmed that Taco Bell will open on Sauchiehall Street in December. The news comes as part of the Adil Group's plans for expansion in the UK and marks the Mexican fast food chain's first foray into Scotland. The new restaurant will feature the famous eats popular in Taco Bell restaurants all over the world, include the … [Read more...] about Glasgow will have a Taco Bell on Sauchiehall Street
Food and Drink
Still Game’s Jack and Victor are new Tennent’s Lager Lovelies
Tennent’s Lager, has teamed up with Glasgow’s best loved sitcom Still Game to add two more well-known faces to the list of Tennent’s Lager Lovelies – Jack Jarvis and Victor McDade. Scotland’s most famous pensioners have been made up as lovelies and given their very own "two pints pr*ck" pack, as a homage to one of the show’s best known lines. Limited numbers of the pack are … [Read more...] about Still Game’s Jack and Victor are new Tennent’s Lager Lovelies
Glasgow Cocktail Recipes: Bloody Scotland with Stirling Gin
Part of the local small batch drinks boom, Stirling Gin was first distilled two years ago. Their particular taste profile is infused with hand-picked Stirlingshire nettles, basil, lemon peel, orange peel, juniper and angelica root. Stirling Gin brand ambassador and mixologist, Stewart Patience, has shared a recipe he created for the annual crime-writing festival Bloody … [Read more...] about Glasgow Cocktail Recipes: Bloody Scotland with Stirling Gin
Ice cream and churro bar Loop & Scoop opens in West End
Loop & Scoop has arrived on Great Western Road. The new sweet treat destination, which has created over 30 new jobs, has been masterminded by Glasgow entrepreneur Calvin Kayes, who has worked in his family catering business for 16 years. This is Calvin’s first solo venture and the first time the churro and ice cream concept has been brought to the UK. Calvin said “A love of … [Read more...] about Ice cream and churro bar Loop & Scoop opens in West End
The Finnieston shake up their gin perfect serve
The Finnieston is offering a local twist on the traditional G&T after partnering with Bombay Sapphire and Rapscallion to create a new serve featuring soda. Working closely with Bombay Sapphire, the restaurant group sought to create a modern interpretation of a gin and tonic and approached Gregor Leckie, founder of Glasgow's Rapscallion and Raw Soda to create the recipe … [Read more...] about The Finnieston shake up their gin perfect serve