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Talk of the Town

The Downtown Lights: Interview with The Blue Nile’s PJ Moore

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The Best of Glasgow is a new book celebrating people and places in the city with neighbourhood profiles, recommendations for things to do, alongside stories from independent shops, creative businesses, musicians and artists. It includes a chapter featuring recipes from top local restaurants including Ubiquitous Chip, The Gannet, La Lanterna and Julie’s Kopitiam. BUY THE … [Read more...] about The Downtown Lights: Interview with The Blue Nile’s PJ Moore

Talk of the Town: Glasgow’s 20 Best Restaurants

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The Best of Glasgow book brings together neighbourhood profiles, food and drink recommendations, independent shops, creative businesses, musicians, artists and local personalities. The guide and cookbook is a pen-portrait of the essence of the city, covering 386 things to do, places to go and people to meet along the way. Order the book using the link below and it will … [Read more...] about Talk of the Town: Glasgow’s 20 Best Restaurants

Best of Glasgow: Brunch at Coia’s on Duke Street

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Coia's has been part of Duke Street since 1928. Generations of the same family have built a business that's become emblematic of the Dennistoun area and has moved with the times. Italian and American influences in the food are infused with a powerful sense of local identity. This is Glasgow hospitality. A lively gathering place for all generations of the city. You'll … [Read more...] about Best of Glasgow: Brunch at Coia’s on Duke Street

Talk of the Town: Best of Glasgow Bakeries

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It's the biggest food trend of the year so far. Independent bakeries are opening across the city. A lot of them are vegan. Add to that, a new wave of cafes offering buns, brioche, brownies and other sweet treats. BUY THE BOOK: GLASGOW’S 100 BEST RESTAURANTS Here's new arrivals you should know about, and some of our local favourites.  Honeytrap is a new vegan … [Read more...] about Talk of the Town: Best of Glasgow Bakeries