Glasgow craft beer fans will help provide clean water to up 1 million people in Malawi, thanks to a new partnership between Brewgooder and Glasgow restaurant group, Kained Holdings. Brewgooder is now available on tap or can across Kained's eight venues. Brewgooder is a Scottish craft beer that donates 100% of its profits to clean water charities. Look for Brewgooder at The … [Read more...] about Now you can turn beer in Glasgow into water in Malawi
Food and Drink
First Look: Pie & Brew opened on Bath Street today
While we were busy marveling at the November sunshine today, a new hangout was opening in the city centre. Pie & Brew is the latest addition to the subterranean venues on Bath Street, taking root underneath Abode hotel. From there, they will serve up a steady supply of craft beers and pies, alongside other comfort food and creative cocktails. There will also be music - … [Read more...] about First Look: Pie & Brew opened on Bath Street today
Van Winkle Bourbon bar to open at The Gallowgate
A new Bourbon bar and restaurant will open at The Gallowgate. Van Winkle is expected to be ready to join the neighbourhood next month. The latest venue will be directly across from the Barrowland Ballroom and close to local trailblazers St Luke's on Bain Street and A'Challtainn Fish Restaurant and Bar at the Calton Entry to the Barras. Other new additions to this part of … [Read more...] about Van Winkle Bourbon bar to open at The Gallowgate
In Pictures: Chez Mal Brasserie launches at Malmaison Glasgow
Chez Mal Brasserie at Malmaison Glasgow were determined to start the party season last week with the launch event for their new restaurant concept. Head Chef John Burns was on hand to introduce some of the signature dishes on the menu, which feature modern interpretations of classic dishes with Scottish produce to the fore, alongside Asian and French inspired plates. John … [Read more...] about In Pictures: Chez Mal Brasserie launches at Malmaison Glasgow
Healthy Halloween breakfast pumpkin spiced porridge recipe
Start your day tomorrow with a Halloween inspired healthy breakfast. You can also put use to any of the left over nuts and satsumas from trick or treat bags. The clocks have gone back and winter is creeping in, so embrace the flavours of the season with this quick, simple and tasty recipe. PUMPKIN SPICED PORRIDGE Serves 1 Porridge 40g porridge oats 250ml almond … [Read more...] about Healthy Halloween breakfast pumpkin spiced porridge recipe