King’s Theatre and Theatre Royal have announced their much anticipated reopening after being closed for more than 500 days due to Coronavirus restrictions. Following the Scottish Government’s announcement on Tuesday in which it was confirmed that no venues are legally required to close from Monday 9 August, staff, cast and crew at the popular city venues will welcome back … [Read more...] about Theatre Royal and King’s Theatre to reopen
Talk of the Town
Scotland to move “beyond level zero” on Monday
First Minister Nicola Sturgeon has announced that most legal restrictions will be lifted as we move beyond the level system. In a televised statement she said that she wished to ensure any restrictions that stay in place are "necessary and proportionate". She says the move beyond level zero will see the lifting of most of the "legally imposed restrictions" on physical … [Read more...] about Scotland to move “beyond level zero” on Monday
Talk of the Town: People’s Palace to reopen
The final preparations are being made to reopen the People’s Palace from Wednesday 30 June. Glasgow Life, the charity which delivers culture and sport in the city, has been adapting the building to enable visitors to safely return to another of the city’s most loved visitor attractions. Following the reopening of Kelvingrove Art Gallery and Museum, Riverside and GoMA, the … [Read more...] about Talk of the Town: People’s Palace to reopen
Talk of the Town: Join us for A Glasgowist Dinner at Glaschu
Join us for A Glasgowist Dinner at Glaschu Restaurant on Royal Exchange Square on 29 June. The tasting menu is a specially designed experience by chef Dion Scott for one night only. It features six courses, including fish and chips, a roast lamb and apricot dish, summer strawberry with elderflower and lemon, finishing up with a truffle honey cheesecake. You can see the full … [Read more...] about Talk of the Town: Join us for A Glasgowist Dinner at Glaschu
First Look: Unalome by Graeme Cheevers opens today
Graeme Cheevers opens Unalome restaurant on Kelvingrove Street today. The dining room and kitchen has had an elegant refit and a new team has been assembled. The first tasting menu features Orkney scallops, grilled North Sea turbot and roasted Goosnargh duck. The chef's table experience will be in demand. Graeme started out in fine dining working for Geoffrey Smeddle at The … [Read more...] about First Look: Unalome by Graeme Cheevers opens today






