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Brunch

First Look: The Brunch Club opens today

17th August 2018 by Paul Trainer

Brunch and Glasgow go together. We built this city on Mortons Rolls. All-day breakfast menus continue to quash hangovers and reinvigorate flagging spirits. So, we think The Brunch Club, which opened today, will be a welcome addition to the Yorkhill food scene. On the menu: Chicken and waffles (£8), steak and eggs (£9), a big fry up with two eggs, two black … [Read more...] about First Look: The Brunch Club opens today

Weekends are for Singl-end in the Merchant City

3rd June 2018 by Paul Trainer

The Italian Centre was opened in 1989, triggering a renaissance for the Merchant City and starting a local trend for smart conversions of grand old city centre locations. The space outside on John Street is a suntrap and the tables for the new Singl-End restaurant and cafe are sought after for those interested in brunch and people-watching. This is the second location for … [Read more...] about Weekends are for Singl-end in the Merchant City

Ladies Bubbles and Brunch with Rita Rusk at Hutchesons City Grill

6th April 2018 by Paul Trainer

On Friday 13th April Hutchesons City Grill will host Scotland's leading ladies brunch and networking event: Bubbles & Brunch. The event will include a conversation with Rita Rusk in association with Heart Scotland radio. The Bubbles and Brunch networking event is aimed at work-from-home mums, creative thinkers and business leaders. Meet like-minded women and build future … [Read more...] about Ladies Bubbles and Brunch with Rita Rusk at Hutchesons City Grill

Singl-End: Glasgow’s Best Brunch

17th February 2018 by Paul Trainer

We built this city on Mortons Rolls. Glasgow takes breakfast seriously. Sausage, eggs, bacon and potato scones sizzling on the grill in neighbourhood cafes. Black pudding. Tomato sauce. Pots of tea and mugs of coffee. Fixing weekend hangovers or kicking off a day of activity. It's not like we were unfamiliar with the idea of extending breakfast beyond the morning. But, when … [Read more...] about Singl-End: Glasgow’s Best Brunch

Bottomless Brunch launches at Black Dove in Shawlands

9th February 2018 by Paul Trainer

We usually roll our eyes when a Glasgow restaurant jumps on an American food trend. However, you can count us in for Bottomless Brunch. Particularly when it's served at Shawlands finest, Black Dove. The event on Saturday 24th and Sunday 25th February is the first of its kind on the Southside. Here's what you can expect. Prosecco corks start popping at 11am. Each … [Read more...] about Bottomless Brunch launches at Black Dove in Shawlands

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