The Glad Cafe is a neighbourhood hangout and venue in Shawlands that boasts of its place as a centre of southside creativity. Known for their excellent breakfast menu, great coffee and innovative dishes, they launched their summer menu today. They serve up a steady supply of interesting meals, soup, snacks until 7pm each day alongside sweet treats from Wild Flours Bakery. … [Read more...] about The Glad Cafe introduce new menu
restaurants
Three Roux generations open Crossbasket Castle restaurant
Celebrated chef Albert Roux, his son Michel Roux Jr and Roux Jr’s daughter Emily have opened two new fine-dining restaurants in Scotland, named Albert and Michel Roux Jr, at Inverlochy Castle and Crossbasket Castle. The three generations opened the first restaurant at the 17-bedroom Inverlochy Castle near Fort William this month, and the second at the newly-renovated … [Read more...] about Three Roux generations open Crossbasket Castle restaurant
Lunch in the sun at Citation
It was a major breakthrough for the Merchant City when the former Sheriff Court building was finally redeveloped. After decades of inactivity the imposing structure was given a sense of purpose and became a hub for restaurants, shops and venue space. When the sun shines, the streets around the building become a focal point for the cafe culture that sporadically breaks out … [Read more...] about Lunch in the sun at Citation
Best Dishes #7: Slow Cooked Ox Cheek at Ubiquitous Chip
The Ubiquitous Chip has become a byword for Glasgow cooking, in more ways than one. This is not the kind of restaurant you can just build, it has to develop over time. The restaurant and brasserie is as much a product of the efforts of the talented staff as the genial atmosphere generated by its faithful cadre of bohemian customers who come here to tell stories and eat … [Read more...] about Best Dishes #7: Slow Cooked Ox Cheek at Ubiquitous Chip
Glasgow Food Heroes: Two Fat Ladies restaurateur Ryan James
The Glasgow Restaurant Festival has brought together some of the city's leading restaurants and chefs for a moveable feast of restaurant crossovers and expertly crafted street food versions of top dishes. In the first year of the event, a spiegeltent on Candleriggs Square has been home to a rolling roster of pop-up dining experiences from the likes of Red Onion, Arisaig, 111 by … [Read more...] about Glasgow Food Heroes: Two Fat Ladies restaurateur Ryan James